The mushrooms are dried at temperatures up to 113°F (45°C) and stored in a dark place for 2 months to maintain the best product quality. Occasionally, during drying or packaging, dried caps may break – in such cases, we grind them into powder. This process does not affect the active properties or quality of the product. Ground into powder.
Price for 50 grams (vacuum-sealed bag)
Disclaimer: The products sold on this website are not intended for internal use. We are not responsible for any side effects. The products are for testing purposes, showcasing their appearance and possible packaging ideas for people.
